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Description
In his cookery book The Vegetarian Option, Simon Hopkinson focuses entirely on cooking mouth-watering simple vegetarian recipes.
The key to Simon Hopkinson s cooking is using seasonal ingredients and good-quality produce. With recipes ranging from vegetables, herbs, pasta, pulses and fruit even including a section of cocktails The Vegetarian Option is not written exclusively for vegetarians, but as a fresh source of inspiration for all genuine food lovers.
9781787132481
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